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Essay: My $1.1 million business receipt for renting in Boulder
Small businesses that survive may seem like everything is fine, but there is plenty going on behind the curtains patrons don’t always see
Photonics firm eyes Longmont for expansion
The Colorado Economic Development Commission on Thursday offered an unnamed photonics company $627,358 in incentives over eight years in an effort to entice the firm to expand in Longmont.
Hazel Dell Mushrooms: An enduring presence at the Boulder Farmers’ Market
By Riggs Robertson Mushrooms…mhmm, delicious. At the Boulder Farmers’ Market, you will find a plentiful array of them at the Hazel Dell Mushrooms’ farm stand. Hazel Dell, a longstanding farm established in 1980 by James and Antonia Hammond, specializes in the cultivation, growth…
Boulder Scientific Part 2: The Science behind your trash bags and milk jugs
By Larry Westrum, PhD- Organic Chemistry Boulder Scientific Company in Mead presently operates Colorado manufacturing sites in Mead and Longmont. It performs custom manufacturing of high-purity, proprietary products used in the production of polymers, semiconductors and aerospace…
From chemistry to railroads: The story of Boulder Scientific Company
By Larry Westrum Boulder Scientific Company (BSC) is headquartered in Mead, Colorado, with two other facilities in Longmont and Holland, Mich. BSC is a fine and specialty-chemical manufacturing company serving the plastics, pharmaceutical, defense, aerospace and semiconductor…
Leaf Restaurant announces new ownership under Chef Lauren Rosellini and celebrates 20th anniversary
BOULDER, Colo. — Leaf Vegetarian Restaurant will celebrate its 20th anniversary in the Boulder community Wednesday, Aug. 26, while also marking a change in ownership. The restaurant, located at 1710 Pearl St., will transition from Three Leaf Concepts to Executive Chef Lauren…
Pattern Break Brewing is reimagining craft beer
By Emma Houckes If you’re looking for a new space to enjoy a beer, Pattern Break Brewing is Boulder’s newest innovative brewery. Pattern Break opened on May 8 at 3550 Frontier Ave. in Boulder. Pattern Break says it is “not claiming to reinvent craft beer, just reimagining it.”…
Verb Coffee: Caffeine fix through precision
By Riggs Robertson We’ve all been there: We waited a little too long to drink that sweet, nectar-like morning cup of coffee, and now the withdrawals are hitting. The world has faded away into a film before you, and you wonder if this is a dream. The headache and pull of your…
Experience an authentic Italian dinner in Boulder at Pasta Jay’s
By Emma Houckes If you’re looking for low-key Italian food, Pasta Jay’s should be your new favorite spot. Located in downtown Boulder, Pasta Jay’s has been part of Pearl Street’s charm since September 1988. Pasta Jay’s recipes are built on generations of authentic Italian family…
Boulder’s nationally-acclaimed Avery Brewing Company
By Emma Houckes If you’re looking to experience craft beer, great food and a beautiful space, check out Avery Brewing Company. Located in North Boulder, Avery Brewing Company was founded in 1993 by Adam Avery, and opened an expansive taphouse in 2015. Avery Brewing has grown from…
Enjoy coffee, art and a good book at Trident Booksellers & Cafe in Boulder
By Emma Houckes If you are looking for a new third-space, Trident Booksellers & Cafe is Boulder’s go-to cafe, bookstore, and community event space. As the oldest cafe in Boulder, Trident Booksellers & Cafe has become a staple for a tasty beverage or a great book. Trident…
Best of Boulder Voting Opens Soon: Celebrate Your Local Favorites
By Riggs Robertson It’s time to show support for your local favorites! Best of Boulder is right around the corner, giving you the opportunity to vote for your favorite local businesses. A great way to encourage votes for your business or show support for one of your favorite…